Cook well. Keep growing. And still have a social life as well.
Good cooking starts with a strong team. At Restaurant Gerardushoeve, we are looking for a sous-chef who wants to work alongside Jeffry to further develop our kitchen. Someone who contributes ideas, shares responsibility and, together with him, brings out the best in the team.
You’ll be working alongside Jeffry to ensure the quality of our cuisine. You’ll bring your expertise and ideas to the role and be given the opportunity to develop further. You can progress to the role of senior sous-chef and, together, form an ever-stronger partnership.
A party, a birthday or something else important in your personal life? We’ll take that into account when drawing up your rota. We can adjust your days off accordingly or arrange for you to be the first to go home. That way, you won’t have to take a day’s holiday for every personal commitment. We’ll work it out together, taking both you and the team into account.
The Gerardushoeve is a family-run business. We value good food, personal hospitality and looking after one another. We are looking for someone who values quality, enjoys working as part of a team and is willing to take on responsibility.
Does this sound like your next step? Send Jeffry a message or an email and tell us a bit about yourself. We’d love to get to know you.
WhatsApp: 06 41 42 88 28
Email: j.vanderkwaak@gerardushoeve.nl
